LA FRANSESA 70% COLOMBIAN CACAO WITH NATURAL ORANGE CRAFT CHOCOLATE BAR

Savor the elegant brightness of sun-ripened Colombian oranges paired with the bold character of single-origin cacao. Crafted bean-to-bar in small batches, this 70% dark chocolate reveals a graceful balance of citrus zest, smooth cocoa body, and a refined, aromatic finish.

Each bar celebrates the harmony of fruit and cacao — a timeless combination elevated by La Fransesa’s artisanal craftsmanship and the rich terroir of Quindío. The natural orange essence enhances the chocolate’s depth, creating a sophisticated taste that lingers beautifully.

Tasting Notes: Orange zest • Cocoa nib • Panela • Warm fruit finish
Origin: Quindío, Colombia
Cacao Content: 70%
Ingredients: Roasted cocoa beans, organic raw sugar cane, cocoa butter, orange essential oil.